Loaded with green onions! ‘Spicy stir-fried pork and green onion’ made with pork belly
Spicy stir-fried pork and green onion [Ingredients] 300g pork 8 cloves (50g) whole garlic 3 (20g) Cheongyang peppers 2 stalks (200g) green onion 1/3 cups (60g) water 3 tbsp (30g) dark soy sauce 1.5 tbsp (15g) sugar 1 tbsp (5g) coarse red pepper powder 1 tbsp (5g) fine red pepper powder 1/2 tbsp (4g) sesame oil Flavoring salt Black pepper Ground sesame seeds [Vegetable wrap] Vegetable
